Kale with bacon is not a dish I have made that often. So I have delved into my archives and brought out my great-grandmother’s recipe: Brown cabbage with bacon is not really a dish I’ve made that often. So I’ve gone to the archives and found my great-grandmother’s recipe.
I am from Southern Jutland and grew up with classic Southern Jutlandic dishes, where creamed white cabbage was one of them. My mother always made it by boiling the cabbage in water with a bit of milk and then thickening it with a butter/flour mixture. You can actually see her version here. I myself swear … Read more
Sauerkraut or sauerkraut – it is essentially the same thing. And I am quite sure that most of us are familiar with the name “Sauerkraut” – but many people, especially the younger generation, have likely never tasted this German classic. Fermentation has really started to gain traction here at home, perhaps because there is increasing … Read more
Delicious green savory pancakes with a rich and filling stuffing of cabbage, bean sprouts, and grated cheese. Pancakes are always a good choice, not just for dessert! Try these savory pancakes that the whole family will love. There is plenty of flavor and substance in this version, but if you miss the meat, you can … Read more
A true South Jutland classic. The traditional white cabbage is easy to make and can be served as a side dish with, for example, sausage or meatballs.